Carolina-Style BBQ Pulled Pork Sliders - Kraft Recipes Top
Comida Kraft
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Carolina-Style BBQ Pulled Pork Sliders

Prep Time
15
min.
Total Time
8
hr.
15
min.
Servings

12 servings

Get out the slow cooker for Carolina-Style BBQ Pulled Pork Sliders. Great for Oktoberfest or any time of the year, these pulled pork sliders are delicious!

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What You Need

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Make It

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  • Season meat with garlic powder; place in slow cooker. Add beer and 1/2 cup barbecue sauce; cover with lid. Cook on LOW 8 to 10 hours (or on HIGH 4 to 5 hours). Meanwhile, mix mustard, sugar and vinegar until blended. Add to coleslaw blend in medium bowl; mix lightly. Refrigerate until ready to serve.
  • Transfer meat to cutting board. Discard all but 1/4 cup sauce from slow cooker. Pull meat into shreds with 2 forks. Add to reserved sauce in slow cooker; stir in remaining barbecue sauce.
  • FILL rolls with meat mixture and coleslaw just before serving.

Special Equipment Needed

Please use alcohol responsibly.

Substitute

Substitute beef broth or apple cider for the beer.

Substitute

Prepare using KRAFT Pepper Jack and Sharp Cheddar Combo Pack Cheese Slices.

Serving Suggestion

Serve with a mixed green salad and your favorite fresh fruit to round out the meal.

Servings

  • 12 servings

Nutritional Information

Serving Size 12 servings
AMOUNT PER SERVING
Calories 400
Total fat 18g
Saturated fat 6g
Cholesterol 75mg
Sodium 720mg
Carbohydrate 33g
Dietary fiber 2g
Sugars 16g
Protein 23g
% Daily Value
Vitamin A 15 %DV
Vitamin C 15 %DV
Calcium 2 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

565937:178150

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