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Makes 6 servings.
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By cutting the vegetables as directed, they both cook in the same amount of time.
Substitute 1/2 cup CHEEZ WHIZ Cheese Dip for the cubed VELVEETA.
For a touch of heat, add 1/2 tsp. hot pepper sauce to VELVEETA sauce with onions and mustard.
If you don't have a steamer basket, you can cook the vegetables in a saucepan instead. Add vegetables to saucepan of boiling water; cook 2 to 3 min or until crisp-tender. Drain; place on platter. Top with sauce.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.