Comida Kraft
Recipe Box

Carrot Cheesecake Bars

Prep Time
15
min.
Total Time
6
hr.
15
min.
Servings

24 servings

Two favorite desserts combine for one creamy, cinnamon-spiced bar with fresh grated carrot and a crispy crust. Ingenious, no?

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What You Need

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Make It

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  • Heat oven to 325ºF.
  • Mix graham crumbs, 1/4 cup sugar, butter and 1/2 tsp. cinnamon; press onto bottom of 13x9-inch pan. Bake 10 min.
  • Beat cream cheese, vanilla, remaining sugar and cinnamon in large bowl with mixer until blended. Add sour cream; mix well. Add eggs, 1 at a time, beating on low speed after each just until blended. Stir in carrots; spread over crust.
  • Bake 45 to 50 min. or until center is almost set. Cool completely. Refrigerate 4 hours. Serve topped with COOL WHIP.

Size Wise

Since this indulgent recipe makes 24 servings, it's the perfect dessert to serve at your next party.

Variation

Prepare using PHILADELPHIA Neufchatel Cheese, BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream, and COOL WHIP LITE Whipped Topping.

Special Extra

For easy cleanup, line baking pan with foil using this easy method.  Turn pan upside down and fit a piece of foil over top of pan, smoothing corners as needed.  Remove foil.  When you turn the pan over, the foil fits perfectly inside the pan.

Servings

  • 24 servings

Nutritional Information

Serving Size 24 servings
AMOUNT PER SERVING
Calories 210
Total fat 15g
Saturated fat 9g
Cholesterol 70mg
Sodium 170mg
Carbohydrate 16g
Dietary fiber 0g
Sugars 12g
Protein 3g
% Daily Value
Vitamin A 20 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Carrot Cheesecake Bars is rated 5.0 out of 5 by 2.
  • 2016-07-30T09:35CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_1, tr_1
  • loc_en_US, sid_115437, PRD, sort_relevancy
  • clientName_khcrm
Rated 5 out of 5 by from So easy to make and everyone loved them! So easy to make and everyone loved them! Will definitely make them again!
Date published: 2012-02-23
  • 2016-07-30T09:35CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_1, tr_1
  • loc_en_US, sid_115437, PRD, sort_relevancy
  • clientName_khcrm

K:57658v0:115437

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