Main dishes

CATALINA Caribbean Salad

(18)

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photo by:kraft

This is a superb Salad and we will make it again and again. One of the best and so fast and easy. Love it.

posted by

evelyn941

on 7/12/2010

time

prep:

10 min

total:

10 min

servings

total:

4 servings

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What You Need

cups torn mixed salad greens

lb. cooked cleaned medium shrimp

mango, peeled, cut into chunks

1/2

cup BAKER'S ANGEL FLAKE Coconut

1/2

cup KRAFT Classic CATALINA Dressing

Make It

TOSS first 4 ingredients in large bowl.

ADD dressing; mix lightly.

SERVE immediately.

Kraft Kitchens Tips

Family Fun

Take a walk with your family after enjoying this quick-and-easy meal.

Substitute

Substitute papaya or pineapple chunks; star fruit or kiwi slices; or orange or grapefruit sections for the mango chunks.

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evelyn941

posted:7/12/2010

This is a superb Salad and we will make it again and again. One of the best and so fast and easy. Love it.

athena0705

posted:1/1/2009

This receipe was very good. Reminded my husband and I of the cocnut shrimp dish from Red Lobster. Give it a try, you may find a new favorite!

a cook

posted:6/24/2007

I am not sure what to make of this recipe. It is very different. The mango leaves a stinging feeling in my mouth. Next time, I will try a different fruit.

jficklin71

posted:5/2/2006

I enjoyed this dish, Served it for some ladies at a party I was having and had to whip up another bowl - It was the talk of the night. Alot of the ladies requested some green onions - They said it put a kick in it and offset all the sweetness from the dressing and mango.

MuggsyMoo

posted:1/15/2006

I didn't have any Catalina dressing when I made this, so I tried Light Done Right Raspberry Vinegarette instead. It was still pretty good, but you need to go light on the dressing as it is strong.

jfriday2

posted:9/10/2005

This was a great salad! Very unique combination but it was a real hit.

Dominique28

posted:4/25/2004

i made this for my moms b-day and she loved it

jackieblue2

posted:3/17/2004

I made this for St Patrick's Day last year and everyone loved it. When I seen the holiday approaching on the calendar this year I knew I had to make it again. It's now our St Patty's Day tradition!

mismamac

posted:1/30/2004

Love it!! Even my husband loves it!! What a wonderful, quick, light dish for summer or any other time of the year. However, I add mandarin oranges, grapefruit slices, or canned tropical fruit, and toasted pecans. Yummmmm.

yelenabird

posted:1/20/2004