CATALINA Taco Salad - Kraft Recipes Top
Comida Kraft
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6 servings, 2 cups each

Bring the heat with chili powder and cool things down with avocado in our CATALINA Taco Salad! This CATALINA Taco Salad is a delicious take on a classic.

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What You Need

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Make It

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  • Brown meat in large skillet; drain. Stir in 1/4 cup dressing and chili powder; cook and stir 1 to 2 min. or until heated through.
  • Cover platter with lettuce; top with chips, meat mixture and remaining ingredients.

Special Equipment Needed

Serving Suggestion

Serve with a whole wheat roll or piece of fresh fruit to round out the meal.

Special Extra

For a touch of heat, add a few drops hot sauce to browned meat with the dressing and chili powder. Serve topped with salsa.


  • 6 servings, 2 cups each

Nutritional Information

Serving Size 6 servings, 2 cups each
Calories 250
Total fat 16g
Saturated fat 6g
Cholesterol 50mg
Sodium 170mg
Carbohydrate 10g
Dietary fiber 4g
Sugars 2g
Protein 16g
% Daily Value
Vitamin A 15 %DV
Vitamin C 10 %DV
Calcium 10 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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