Top
Comida Kraft
Recipe Box

Cavatappi Pomodoro

Prep Time
25
min.
Total Time
25
min.
Servings

4 servings, 1-1/2 cups each

Bacon, garlic and crushed red pepper give this Healthy Living pasta dish its bold, beautiful flavor. Top with shredded cheese and fresh basil for the win.

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Cook pasta in large saucepan as directed on package, omitting salt. Meanwhile, cook bacon in large skillet until crisp. Remove bacon from skillet, reserving 1 tsp. drippings in skillet. Drain bacon on paper towels.
  • Add onions to reserved drippings; cook and stir on medium heat 5 min. Stir in garlic; cook 1 min. Add tomatoes, tomato paste and crushed pepper; simmer 5 to 6 min. or until thickened, stirring occasionally.
  • Drain pasta; return to pan. Crumble bacon. Add to pasta with sauce; toss to coat. Spoon onto platter; top with cheese and basil.
* Made with quality cheeses crafted in the USA.

Food Facts

Cavatappi is a tubular corkscrew pasta. If unavailable, you can use penne or mostaccioli instead.

Special Extra

For more heat, increase crushed red pepper to 1/4 tsp.

Servings

  • 4 servings, 1-1/2 cups each

Healthy Living

  • Generally Nutritious

Diet Exchange

  • 3 Starch
  • 2 Vegetable
  • 1 Meat (L)
  • 1 Fat

Nutrition Bonus

Serve your family and friends this Italian-inspired low-calorie, low-fat dish that's also a good source of calcium from the cheese. Eating right never tasted so good!

Nutritional Information

Serving Size 4 servings, 1-1/2 cups each
AMOUNT PER SERVING
Calories 410
Total fat 8g
Saturated fat 3.5g
Cholesterol 20mg
Sodium 370mg
Carbohydrate 64g
Dietary fiber 4g
Sugars 13g
Protein 20g
% Daily Value
Vitamin A 25 %DV
Vitamin C 30 %DV
Calcium 45 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from I've tried other recipes similar to this, and this one is dead-on! I've tried other recipes similar to this, and this one is dead-on! Others tend to be too greasy or not flavorful enough, but this one is great! Just the right amount of kick, and definitely use the fresh basil, too!
Date published: 2010-08-23
Rated 3 out of 5 by from It was pretty good to me. It was pretty good to me. Definitely not a heavy meal. To satisfy the hubby and kids next time I'll use more bacon and maybe 1 lbs ground turkey or lean ground beef.
Date published: 2012-06-15
Rated 4 out of 5 by from Came out great- substituted 5 spicy italian sausage links for bacon. Came out great- substituted 5 spicy italian sausage links for bacon. Threw in a little extra red pepper flakes and added dried basil to the tomato mixture.
Date published: 2011-07-12
Rated 5 out of 5 by from This was SO GOOD! This was SO GOOD! The flavor was fantastic and we could not get enough. Next time I will add another slice of bacon or two, but no other changes, AWESOME!
Date published: 2010-10-23
Rated 5 out of 5 by from this recipe was awesome! this recipe was awesome! we eat at a local italian restaurant that makes somthing similiar & it was just as wonderful. Highly suggested!
Date published: 2011-03-16
Rated 4 out of 5 by from This recipe is great. This recipe is great. My whole family loved it. I did add a little more red pepper since we like our food spicy.
Date published: 2012-11-27
Rated 3 out of 5 by from The bacon flavor wasn't really very strong and I felt the recipe would have tasted the same with or... The bacon flavor wasn't really very strong and I felt the recipe would have tasted the same with or without it.
Date published: 2011-01-22
Rated 3 out of 5 by from I would not have drained the tomatoes, it ended up dry and bland. I would not have drained the tomatoes, it ended up dry and bland. I also used turkey peperoni instead of bacon.
Date published: 2011-11-15
Rated 4 out of 5 by from great for your wallet and your waistline if you use turkey bacon and lowfat cheese! great for your wallet and your waistline if you use turkey bacon and lowfat cheese!
Date published: 2011-02-20
Rated 3 out of 5 by from This was good... This was good... I crumbled turkey bacon ontop and tossed it w/ prego sauce,yum!
Date published: 2010-10-09
Rated 5 out of 5 by from This recipe was great! This recipe was great! I would definitely add like 6 pieces of bacon
Date published: 2011-01-14
Rated 4 out of 5 by from Pretty good if you love tomatoes. Pretty good if you love tomatoes. Really easy to throw together.
Date published: 2012-11-08
Rated 5 out of 5 by from My whole family loved it and they are picky! My whole family loved it and they are picky!
Date published: 2010-08-31
Rated 5 out of 5 by from very tasty added more pepper than asked for very tasty added more pepper than asked for
Date published: 2010-09-15
Rated 5 out of 5 by from So easy! So easy! Good flavor.
Date published: 2012-09-12
Rated 5 out of 5 by from
Date published: 2013-10-14
Rated 5 out of 5 by from
Date published: 2011-10-12
Rated 5 out of 5 by from
Date published: 2015-08-23
Rated 5 out of 5 by from
Date published: 2011-03-22
Rated 4 out of 5 by from
Date published: 2010-10-03
Rated 2 out of 5 by from
Date published: 2011-03-12
Rated 2 out of 5 by from
Date published: 2010-10-26
Rated 3 out of 5 by from
Date published: 2013-03-18
  • y_2017, m_4, d_24, h_2
  • bvseo_bulk, prod_bvrr, vn_bulk_1.0.0-hotfix-1
  • cp_2, bvpage2n
  • co_hasreviews, tv_9, tr_22
  • loc_en_US, sid_119004, prod, sort_[SortEntry(order=RELEVANCE, direction=DESCENDING)]
  • clientName_khcrm

563086:119004

>