Chai Latte Pudding

4.1
(8) 6 Reviews
Prep Time
5
min.
Total Time
1
hr.
5
min.
Servings

4 servings, 1/2 cup each

What You Need

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Make It

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  • Pour milk into medium bowl. Add dry pudding mix and tea mix. Beat with wire whisk 2 min. or until well blended. Cover.
  • Refrigerate at least 1 hour.
  • Top with the whipped topping just before serving. Sprinkle with cinnamon.

Variation

Prepare as directed, using JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding and Pie Filling and COOL WHIP LITE Whipped Topping.

Servings

  • 4 servings, 1/2 cup each

Nutritional Information

Serving Size 4 servings, 1/2 cup each
AMOUNT PER SERVING
Calories 240
% Daily Value
Total fat 6g
Saturated fat 3.5g
Cholesterol 10mg
Sodium 460mg
Carbohydrate 41g
Dietary fiber 0g
Sugars 34g
Protein 4g
   
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • jessicasavory |

    Amazing! Added extra cinnamon into the pudding - delicious!

  • |

    i luv this

  • aamosley1 |

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