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Appetizers

Cheddar Apple Pie Dip

Cheddar Apple Pie Dip recipe
photo by:kraft
Cheddar cheese and apple pie, that classic combination of savory and sweet makes one delicious dip in this party-perfect recipe.
time
prep:
10 min
total:
30 min
servings
total:
32 servings, 2 Tbsp. dip and 16 pieces
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What You Need

1/4
cup  firmly packed brown sugar
1/4
tsp.  ground cinnamon
1
 each: red and green apple, finely chopped (about 2 cups)
1/2
cup  PLANTERS Walnut Pieces, coarsely chopped
1
pkg.  (8 oz.) PHILADELPHIA Cream Cheese, softened
1-1/2
cups  KRAFT Shredded Sharp Cheddar Cheese
1/2
cup  BREAKSTONE'S or KNUDSEN Sour Cream
 Thin wheat snack crackers

Make It

PREHEAT oven to 375°F. Combine brown sugar and cinnamon in medium bowl. Add apples and walnuts; toss until evenly coated. Set aside.

MIX cream cheese and cheddar cheese in medium bowl. Add sour cream; stir until well blended. Spread into 9-inch pie plate; top with apple mixture.

BAKE 20 minutes or until heated through. Serve with crackers.

Kraft Kitchens Tips

Substitute
Prepare as directed, substituting fresh pears for 1 or both of the apples.
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