Cheddar-Apple Stuffing - Kraft Recipes Top

Cheddar-Apple Stuffing

Prep Time
Total Time

6 servings, 2/3 cup each

Take your stuffing to another level of flavor with Cheddar-Apple Stuffing. Shredded cheddar cheese adds a lot of taste to this apple stuffing.

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What You Need

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Make It

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  • Prepare stuffing as directed on package, substituting apple juice for the water. Remove from heat.
  • Stir in apples; sprinkle with cheese.
  • Let stand, covered, 5 min. or until cheese is melted.

Special Equipment Needed


Substitute water for the apple juice.

Special Extra

Top prepared stuffing with 2 slices cooked and crumbled OSCAR MAYER Bacon along with the cheese.


  • 6 servings, 2/3 cup each

Healthy Living

Nutrition Bonus

Using apple juice to prepare the stuffing instead of water adds a good source of vitamin C to this cheesy stuffing that can fit into a balanced diet.

Nutritional Information

Serving Size 6 servings, 2/3 cup each
Calories 170
Total fat 4g
Saturated fat 2g
Cholesterol 10mg
Sodium 540mg
Carbohydrate 28g
Dietary fiber 2g
Sugars 7g
Protein 5g
% Daily Value
Vitamin A 2 %DV
Vitamin C 20 %DV
Calcium 6 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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