Cheddar Bacon and Rice - Kraft Recipes Top
Comida Kraft
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Cheddar Bacon and Rice

Prep Time
Total Time

Makes 2 servings.

Bacon and rice is nice, but don't you wish there were a little more to it sometimes? Like shredded cheese? Us too. Try this Cheddar Bacon and Rice.

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What You Need

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Make It

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  • Place rice in medium bowl.
  • Stir in cheese and bacon bits.

Special Equipment Needed

Serving Suggestion

Add a serving of cooked lean fish, meat or poultry and a crisp, mixed green salad.


Prepare as directed, using KRAFT 2% Milk Shredded Reduced Fat Cheddar Cheese.


  • Makes 2 servings.

Nutritional Information

Serving Size Makes 2 servings.
Calories 330
Total fat 12g
Saturated fat 7g
Cholesterol 30mg
Sodium 330mg
Carbohydrate 42g
Dietary fiber 2g
Sugars 0g
Protein 14g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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