Cheddar Cheese Sticks - Kraft Recipes Top
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Cheddar Cheese Sticks

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Total Time

16 servings

Enjoy a clever twist on the traditional cheese plate with these Cheddar Cheese Sticks. CRACKER BARREL Vermont Sharp-White Cheddar Cheese is cut into manageable fry-size appetizers and served as Cheddar Cheese Sticks with crackers and honey mustard.

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What You Need

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Make It

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  • Serve ingredients in lined basket.

Special Equipment Needed

Size Wise

Trying to pace your eating at a party? Preview your choices and be selective instead of taking some of everything.

Food Facts

For best flavor, let cheese stand at room temperature about 30 min. before serving.

Serving Suggestion

Serve with your favorite variety of crackers or pretzel chips.


  • 16 servings

Nutritional Information

Serving Size 16 servings
Calories 260
Total fat 18g
Saturated fat 8g
Cholesterol 30mg
Sodium 360mg
Carbohydrate 19g
Dietary fiber 0g
Sugars 3g
Protein 8g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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