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food&family Magazine
4 servings, 1-1/2 cups each
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You’ll know it’s a special occasion when you get to enjoy a serving of this delicious chicken soup.
Keep a close eye on the soup once the milk has been added. If the milk reaches a full boil, it can curdle. To prevent the soup from curdling, cook the soup on medium heat, stirring frequently.
Serve with whole grain bread.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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