Main dishes

Cheddar Chicken and Vegetable Skillet

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Cheddar Chicken and Vegetable Skillet recipe

photo by:

kraft

Create a new flavor combo for your family with chicken and frozen vegetables.

time

prep:

5 min

total:

20 min

servings

total:

6 servings

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What You Need

small boneless skinless chicken breast halves (about 1-1/2 lb.)

cups frozen vegetable blend

1-1/3

cups water

pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken

cup KRAFT Shredded Mild Cheddar Cheese

Make It

SPRAY large skillet with cooking spray. Add chicken; cover. Cook on medium-high heat 2 to 3 min. on each side or until browned. Remove from skillet.

ADD vegetables and water. Bring to boil.

STIR in stuffing mix just until moistened. Top with chicken and cheese; cover. Cook on low heat 5 min. or until cheese melts.

Kraft Kitchens Tips

Substitute

Try this recipe with different frozen vegetable blends for a flavor twist: Italian Style, Stir-Fry, California or Mexican.

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byingtjs

posted:7/22/2009

This was okay... but the stuffing was very mushy and this was not very sophisticated.

barb952

posted:7/18/2009

"Easy and delicious recipe, without the cleanup of pans. I will use this recipe often."

jmpursley

posted:4/8/2009

This recipe is so easy and tasty, I've made it often and without substitutions.

linz1084

posted:2/16/2009

Delicious, quick, easy, and cheap!! I will definitely make this again!

Mjfiregrl1

posted:1/12/2009

easy and quick to make. Good meal for my 91/2 month old child.

mekeke

posted:8/27/2008

dressing turned out slightly mushy

a cook

posted:6/22/2008

This was good, used chicken broth in place of the water. Maybe could have used a little more for moister dressing.

videgark

posted:1/21/2008

My husband felt it needed soup in it to hold it together. Will try that next time. I also put fresh ground pepper on both sides of chicken for seasoning. I liked this dish.

davidandsusie

posted:11/9/2007

I would make this recipe again. For the vegetables I used frozen vegetable soup blend. Settled a little heavy. Next time Ill try a different veggie mix.

dustysduck

posted:3/21/2007

LOVED IT! SO easy, uses only 1 pan, kids asked for seconds! Plan to make it a regular at our house. We use the kind of veggies we like though.