Product Recall: We are voluntarily recalling fewer than 8,000 cases of regular Kraft American Singles Pasteurized Prepared Cheese Productlimited to 4 SKUs on two “Best When Used By” dates of February 20, 2015 and February 21, 2015. Click Here.
MIX flour, cornmeal and baking powder in medium bowl until blended. Add 1 Tbsp. butter, milk and corn; mix well.
MELT remaining butter in medium skillet on medium heat. Pour cheese mixture into shallow dish. Drop tablespoonfuls of cornmeal batter, 1 at a time, in cheese mixture, turning to evenly coat. Add, in batches, to skillet; cook 1 to 2 min. on each side or until firm to the touch.
SPRINKLE with chives. Serve warm.