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HEAT oven to 375ºF.
MOISTEN chops with water; place, 1 piece at a time, in FRESH TAKE bag. Lightly press cheese mixture onto both sides of chops. (Chops will not be completely coated.)
PLACE chops on baking sheet sprayed with cooking spray; top with any remaining cheese mixture.
BAKE 24 to 26 min. or until chops are done (150ºF). Remove from oven. Serve with salsa.