Cheddar Mac & Ham Casserole Recipe

What You Need

1

pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner

1

cup chopped OSCAR MAYER Smoked Ham

1

cup frozen peas, thawed, drained

1/2

cup milk

1/2

cup KRAFT Shredded Mild Cheddar Cheese

Make It

HEAT oven to 400°F.

PREPARE Dinner in large saucepan as directed on package. Stir in ham, peas and milk.

SPOON into 1-1/2-qt. casserole; top with Cheddar.

BAKE 15 min. or until heated through.

Kraft Kitchens Tips

Serving Suggestion

Serve with a mixed green salad tossed with your favorite KRAFT Dressing.

Special Extra

Mix 1/2 cup crushed RITZ Crackers with 1 Tbsp. melted butter; sprinkle over casserole before baking.

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krystalsmom92

posted:1/30/2013

Yummy! I made this to use up some leftover ham, and now wish I had more ham to make another! I used Velveeta Shells & Cheese and substituted corn for the peas and my family loved it! Definitely add the Ritz cracker topping for the crunch.

cakelady5604

posted:4/13/2012

Very high in sodium

ashleyms8

posted:1/27/2012

kinda blah. not much cheese flavor

aholtw2

posted:1/6/2012

very easy to make, quick, & tasted great. Wanted to make something to use up holiday ham leftovers without everyone feeling like they were eating ham, again. I was so excited when I actually had all the ingredients. I used a box of Green Giant Steamers-Buttered Peas & it tasted great. Loved the crackers on top.

Aminal

posted:4/29/2011

In our household it disappeared in one sitting. I'm not a Mac & Cheese fan, but I did enjoy this very much.

a cook

posted:4/29/2011

Have made this twice now and my very picky husband loves it. I do top w/buttered ritz crackers and the added crunch is very good.

Rosiecheex

posted:3/7/2011

I made this for my kids and they loved it. I used turkey for the ham, omitted the peas and served carrots on the side.

phoenix915

posted:6/30/2010

It was very simple to make, and was a huge hit at the table. I recommend adding the crushed cracker crumbs for a crunchy texture.