Cheddar & Onion Bites - Kraft Recipes Top
Comida Kraft
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Cheddar & Onion Bites

Prep Time
Total Time

16 servings

There's nothing cuter than cocktail rye bread. And nothing more delicious than topping those tiny slices with mayo, green onions and cheddar.

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What You Need

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Make It

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  • Heat broiler.
  • Mix mayo and onions until blended; spread onto toast slices. Top with cheese.
  • Place on baking sheet.
  • Broil 1 to 2 min. or until cheese is melted.

Special Equipment Needed

Size Wise

These tasty appetizers can fit into a balanced diet but remember to keep tabs on portions.


Substitute woven rye crackers for the toasted bread slices.


Prepare using KRAFT Extra Sharp Cheddar Cheese.

How to Quickly Toast the Cocktail Bread

Place bread slices in single layer on baking sheet; broil 2 min. or until lightly toasted, turning after 1 min.


  • 16 servings

Nutritional Information

Serving Size 16 servings
Calories 120
Total fat 9g
Saturated fat 3.5g
Cholesterol 15mg
Sodium 170mg
Carbohydrate 5g
Dietary fiber 1g
Sugars 1g
Protein 4g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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