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Enjoy a serving of this cheesy bread as part of your meal.
Prepare as directed, using KRAFT Mexican Style Shredded Cheese, and adding 1 drained 4-oz. can chopped green chiles to batter with the combined egg and milk.
Prepare using KRAFT Shredded Sharp Cheddar Cheese.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I used an extra sharp cheddar in the bread. It had a good taste, and my son loves it.
So easy and so delicious! I used a few of the suggestions from other reviews. I added 2 tsp. of minced garlic from the jar. I also cooked it in an 8x8 pan (brownie pan) for 25 - 30 mins. so that it was done faster, and easy to cut up. Tasted so much like the biscuits from Red Lobster. My little one keeps stealing leftover pieces of the bread today. I served this with a baked potato soup recipe from this site and it was a great meal.
This is sooooo good! Baked up wonderfully! Added 1/2 tsp. of garlic powder to the batter and drizzled some butter over the top before serving for added flavor! A lot like the Red Lobster biscuits!