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Main dishes

Cheddar Tomato Shells & Cheese

photo by:kraft
Try adding basil as well, really changes the whole dish and tastes fresh - like it wasn't just "out of a box" :)
posted by
lmtxoxo
on 11/13/2006
time
prep:
5 min
total:
17 min
servings
total:
8 servings
Magazine Acquisition

what you need

1
pkg.  (24 oz.) VELVEETA Shells & Cheese Dinner
1
can  (14.5 oz.) diced tomatoes, undrained
1
cup  KRAFT Shredded Cheddar Cheese
1
tsp.  garlic powder

Make It

PREPARE Dinner according to package directions.

STIR in tomatoes, cheese and garlic powder; cook until heated through, stirring occasionally.

Kraft Kitchens Tips

Substitute
Substitute 1 chopped medium tomato for the canned diced tomatoes.
K:44090v2 :66046
RecipeDetail
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