Cheese-Bacon Spread - Kraft Recipes Top
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Cheese-Bacon Spread

Prep Time
Total Time

18 servings, about 2 Tbsp. spread each

Spread it on with Neufchatel cheese, cottage cheese and cheddar cheese in our Cheese-Bacon Spread. This Cheese-Bacon Spread recipe calls for turkey bacon.

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What You Need

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Make It

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  • Heat oven to 375°F.
  • Cook bacon and onions in small nonstick skillet on medium heat 3 min. or until onions are lightly browned, stirring frequently. Remove from heat.
  • Beat Neufchatel in medium bowl with mixer until creamy. Add cheddar and cottage cheeses; mix well. Add bacon mixture, Worcestershire sauce and garlic powder; mix well. Spoon into small baking dish sprayed with cooking spray; cover.
  • Bake 15 min. or until heated through, uncovering after 10 min.

Special Equipment Needed

Serving Suggestion

Serve with assorted cut-up fresh vegetables, whole wheat woven crackers and/or pita chips.

Special Extra

Garnish with chopped fresh parsley before serving.


  • 18 servings, about 2 Tbsp. spread each

Nutritional Information

Serving Size 18 servings, about 2 Tbsp. spread each
Calories 60
Total fat 4.5g
Saturated fat 3g
Cholesterol 15mg
Sodium 150mg
Carbohydrate 2g
Dietary fiber 0g
Sugars 0.9928g
Protein 4g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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