Cheese & Blueberry Danish - Kraft Recipes Top
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Cheese & Blueberry Danish

Prep Time
Total Time

4 servings

Skip the plastic-wrapped blueberry Danishes. These creamy, fruit-filled Cheese & Blueberry Danish rolls are way better—and they prep in just 10 minutes.

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What You Need

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Make It

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  • Heat oven to 375ºF.
  • Unroll dough onto work surface; separate into 4 rectangles. Firmly press perforations and seams together to seal.
  • Mix Neufchatel and sugar until blended; spread onto dough rectangles to within 1/2 inch of edges. Top with blueberries. Bring opposite corners of rectangles together; press together to seal.
  • Place on baking sheet.
  • Bake 11 to 13 min. or until golden brown.

Size Wise

You’ll know it’s a special occasion when you enjoy a serving of these warm, cheesy rolls.


Substitute 1/2 cup chopped red or green apples and 2 Tbsp. raisins for the blueberries.

Special Extra

Sprinkle with 1 tsp. sifted powdered sugar just before serving.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 310
Total fat 16g
Saturated fat 8g
Cholesterol 20mg
Sodium 570mg
Carbohydrate 34g
Dietary fiber 0.5g
Sugars 15g
Protein 4g
% Daily Value
Vitamin A 0 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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