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Enjoy your favorite foods while keeping portion size in mind.
This recipe is made with ingredients that contain no labeled sources of gluten. However, if your personal dietary goal is to strictly avoid gluten, be vigilant. Always read ingredient statements on food labels for the most current and accurate information for every recipe ingredient. And when working in the kitchen, use gluten-free preparation methods and utensils. For individualized advice, check with a certified health professional or credible source. Click here for more information.
Let the kids assemble their own kabobs!
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I have not tried this receipe yet, but will be making them for my bowling league's Valentine brunch. They should be a big hit because most of the ladies love fruit and are always looking for a lo-cal snack. Will be using flavored yogurt and chocolate pudding as my dips.