Cheese and Pesto Toasts - Kraft Recipes Top
Comida Kraft
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Cheese and Pesto Toasts

Prep Time
Total Time

12 servings

Spread toast with pesto, add fresh tomatoes and cheddar, and broil to melty amazingness…and then you’ll understand this recipe’s ease and elegance.

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What You Need

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Make It

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  • Spread toast slices with pesto; place on baking sheet.
  • Top with tomatoes and cheese.
  • Broil 2 to 3 min. or until cheese is melted.

Special Equipment Needed

Size Wise

Enjoy these warm toasts on occasion but remember to keep tabs on portions.

How to Ripen Tomatoes

Place tomatoes with an apple in a paper bag pierced with a few holes. Let stand at room temperature for 2 to 3 days or until tomatoes are ripened.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 230
Total fat 12g
Saturated fat 5g
Cholesterol 20mg
Sodium 460mg
Carbohydrate 21g
Dietary fiber 1g
Sugars 2g
Protein 8g
% Daily Value
Vitamin A 8 %DV
Vitamin C 2 %DV
Calcium 15 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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