Comida Kraft
Recipe Box

Cheese and Sausage Balls

Cheese and Sausage Balls is rated 4.037037037037037 out of 5 by 108.
Prep Time
Total Time

48 servings

Make potluck-perfect Cheese and Sausage Balls with a few ingredients. Combine turkey sausage, shredded Cheddar, baking mix & half a cup of milk.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Mix ingredients just until blended.
  • Roll into 1-inch balls. Place in single layer on rimmed baking sheet sprayed with cooking spray.
  • Bake 23 to 25 min. or until sausage is done and balls are lightly browned.


Prepare using turkey breakfast sausage.

Make Ahead

Sausage mixture can be shaped into balls ahead of time. Refrigerate up to 24 hours. Bake as directed just before serving.


  • 48 servings

Nutritional Information

Serving Size 48 servings
Calories 100
Total fat 7g
Saturated fat 3g
Cholesterol 15mg
Sodium 230mg
Carbohydrate 5g
Dietary fiber 0g
Sugars 0g
Protein 4g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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