Comida Kraft
Recipe Box

Cheeseburger Pizza

Prep Time
10
min.
Total Time
20
min.
Servings

6 servings

Cheeseburger fans and pizza lovers will both rejoice at this combination of two favorite flavors baked into one vegetarian dish.

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 425°F.
  • Brush crust with oil.
  • Combine crumbles, sauce and ketchup; spread onto crust. Top with remaining ingredients. Place directly on oven rack.
  • Bake 10 min. or until crust is golden brown and crumbles are heated through (160ºF).

Serving Suggestion

Serve with crisp carrot and celery sticks.

Fun Idea

Serve topped with CLAUSSEN Sweet Pickle Relish.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 260
Total fat 9g
Saturated fat 3.5g
Cholesterol 10mg
Sodium 660mg
Carbohydrate 32g
Dietary fiber 2g
Sugars 4g
Protein 12g
% Daily Value
Vitamin A 10 %DV
Vitamin C 6 %DV
Calcium 15 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from This pizza was really good! This pizza was really good! The first time I made it, we all liked it, but something was missing! The second time around, I added pickle slices, and when the pizza was cooked, I topped it with a little mustard! We now LOVE this pizza! This recipe has quickly become a family favorite!
Date published: 2009-01-21
Rated 5 out of 5 by from Instead of slicing the tomato, I finely diced it. Instead of slicing the tomato, I finely diced it. I used a little extra sauce and omitted the onions. My family loves meat and couldn't tell that it was meatless Boca. I also added some pepperonis. It was great!
Date published: 2006-01-08
Rated 4 out of 5 by from I thought that this recipe was awesome! I thought that this recipe was awesome! I have another recipe just like it, but it is for stuffed crust and I don't use tomato.
Date published: 2003-07-15
Rated 2 out of 5 by from This ended up tasting a lot like sloppy joe on a pizza crust. This ended up tasting a lot like sloppy joe on a pizza crust. It wasn't bad, it just wasn't what we were expecting.
Date published: 2006-02-18
Rated 3 out of 5 by from It really surprised me. It really surprised me. I didn't think I'd like it but was curious to try something new. It was pretty yummy.
Date published: 2008-10-30
Rated 4 out of 5 by from We loved it! We loved it! I added a little bbq sauce and cheese whiz to the hamburger mixture and it was great!
Date published: 2006-03-09
Rated 5 out of 5 by from My whole family loved this. My whole family loved this. Very easy to make. I substituted ground beef & used a lb. Excellent!
Date published: 2006-10-28
Rated 1 out of 5 by from this was okay, i wouldn't make it again. this was okay, i wouldn't make it again. it was very salty, i think the ketchup ruined it.
Date published: 2008-03-28
  • y_2016, m_12, d_5, h_23
  • bvseo_bulk, prod_bvrr, vn_bulk_0.0
  • cp_1, bvpage1
  • co_hasreviews, tv_6, tr_12
  • loc_en_US, sid_60959, prod, sort_[SortEntry(order=RELEVANCE, direction=DESCENDING)]
  • clientName_khcrm

K:42317v0:60959

>