Cheeseburger Salad

My hubby and son both like these. Hubby even like the pickles in it which he usual does not like.

Yummy! Good way to eat a salad. I really liked the dill pickle taste.

Very easy to make and a different meal than what is usually on the dinner menu. Would make this again, but will experiment with different add-ins.

AWESOME! SO EASY TO MAKE...PRETTY CHEAP AND ABSOLUTELY DELICIOUS....LOVED IT! HUSBAND LIKED IT WITH ONION ON IT ALSO....DELICIOUS.

Maybe I made this wrong, but the taste was very bland. I expected more oomph with the barbecue sauce. It didn't taste very much like a cheeseburger.

Used stewed tomatoes, instead of fresh. Very good. Needed to add a little ranch dressing for my family - but not much.

I couldn't believe my eyes in your Kraft Kitchen Tips....dispose of Bacon grease!?? That is the first rule of living in the South. Save all bacon grease---Southern Gold! Not the most healthy thing to cook with but if you want some flavorful food....ummmmm good!!

My husband and 3 year old are both very picky, but they loved it!

Awesome, I used grape tomatoes halved in place of chopped tomatoes and added more pickles.

This was EXCELLENT. I subbed ground turkey for the beef, and Light Done Right dressing for 3/4 of the BBQ sauce. Almost doubled the chopped pickles. Didn't have enough iceberg lettuce to make it as written, so I made this recipe into sandwiches. Cut "Broetchen" (German Rolls) almost in half lengthwise. For each sandwich I layered some lettuce at the bottom of the "V", then added the meat/pickle mixture, followed by a Single on top of the meat. Nuked them for about 30 seconds until the cheese melted. ABSOLUTELY PHENOMENAL, and it was done in less than 20 minutes!!! Hubby loved these and I loved how easy they were.