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Desserts

Cheesecake Brownies

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video by: kraft
Brownie mix, prepare for your debut in cheesecake. (Bonus: Applesauce is making a surprise cameo appearance to help make this recipe a smart one.)
time
prep:
10 min
total:
40 min
servings
total:
32 servings
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What You Need

1
pkg.  (19 to 21 oz.) brownie mix (13x9-inch pan size)
1/2
cup  applesauce
3
 egg whites, divided
1/4
cup  water
1
pkg.  (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
1/2
cup  sugar
1/4
cup  flour

Make It

HEAT oven to 350°F.

MIX brownie mix, applesauce, 2 egg whites and water until blended. Pour into 13x9-inch pan sprayed with cooking spray.

BEAT Neufchatel, sugar, flour and remaining egg white with mixer until blended; spoon over brownie batter. Swirl gently with knife.

BAKE 28 to 30 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool completely.

Kraft Kitchens Tips

Mocha Cheesecake Brownies
Prepare as directed, mixing 2 Tbsp. MAXWELL HOUSE Instant Coffee with the water before using to prepare brownie batter.
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