Cheesecake-S'mores Bars - Kraft Recipes Top
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Cheesecake-S'mores Bars

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Total Time

32 servings

Serve a crowd-pleasing holiday or celebratory dessert with our Cheesecake-S'mores Bars recipe! These s'mores bars are deliciously creamy and fluffy.

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Make It

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  • Heat oven to 350°F.
  • Line 13x9-inch pan with foil, with ends of foil extending over sides. Crush 14 grahams. Mix with butter and 3 Tbsp. sugar; press onto bottom of prepared pan. Coarsely chop remaining grahams.
  • Beat cream cheese, 1 cup sugar and vanilla in large bowl with mixer until blended. Add flour; mix well. Add eggs, 1 at a time, mixing on low speed after each just until blended. Stir in half the chopped chocolate; pour over crust. Sprinkle with remaining chopped chocolate, marshmallows and chopped grahams.
  • Bake 40 min. or until center is almost set. Cool completely. Refrigerate 4 hours. Use foil handles to remove cheesecake from pan before cutting into bars.


Prepare using PHILADELPHIA Neufchatel Cheese.


Substitute 6 coarsely chopped 1.55-oz. milk chocolate bars for the 1 cup chocolate chunks.

How to Store

Keep refrigerated.


  • 32 servings

Nutritional Information

Serving Size 32 servings
Calories 230
Total fat 15g
Saturated fat 9g
Cholesterol 60mg
Sodium 170mg
Carbohydrate 20g
Dietary fiber 0.7602g
Sugars 15g
Protein 4g
% Daily Value
Vitamin A 15 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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