Breakfast/brunch

Cheesy Apple Pancakes

photo by:kraft

This recipe has a nice added flavor to the pancakes that isn't overpowering (the cheese and apples). We made them for friends at the cabin and everyone raved about them. It...read more

posted by

a cook

on 7/26/2007

time

prep:

10 min

total:

22 min

servings

total:

12 servings, 1 topped pancake each

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what you need

cups complete pancake mix

1-1/2

cups milk

cup KRAFT Shredded Sharp Cheddar Cheese

medium apple, peeled, cored and shredded

cups mixed fresh berries (strawberries, blueberries and raspberries)

1-1/2

cups maple-flavored or pancake syrup

Make It

BEAT pancake mix and milk in large bowl with wire whisk until well blended. Stir in cheese and apples.

LADLE batter into hot greased skillet, using 1/3 cup batter for each pancake. Cook 2 min. or until bubbles form on tops, then turn to brown other sides.

SERVE pancakes topped with the fruit and syrup.

Kraft Kitchens Tips

Cooking Know-How

Be sure to use a complete pancake mix, which already has the eggs and oil in the mix. If not available, substitute regular pancake mix, adding eggs and oil as directed on the package.

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Kat782

posted:8/25/2010

I will need to try these and see what I think. But the reviews really helped me make my mind to try them.

Jillifish85

posted:4/22/2010

I thought these were great! I've already made them a couple times. I agree the cheese is hard to taste but I found that using an extra sharp cheddar instead helps.

angiecastiglia

posted:2/21/2010

not that impressed and couldn't taste the cheese at all ???

mariejm

posted:9/8/2008

This was easy and the apple was not overbearing. I used a just add water pancake mix and substitute honey (flavored with a pinch of cinnamon) for the syrup. Kids loved it, asked for more.

MrsLMe

posted:4/4/2008

We were a little hesitant at first but now, we love these pancakes! You get a little burst of cheese and/or apple in every bite. Nice change to regular pancakes. The texture is great.

a cook

posted:7/26/2007

This recipe has a nice added flavor to the pancakes that isn't overpowering (the cheese and apples). We made them for friends at the cabin and everyone raved about them. It's a nice change from basic pancakes and easy, too.

Dariadavila

posted:2/24/2007

I'm learning how to cook so this receipe has helped to impress my love one.

fallensidewayz

posted:12/7/2006

~*NO CHEESE! Skip that cheese, then it was perfect for me and my babygurl!! :O)

Kitty-Kut

posted:7/1/2006

I found this recipe exciting and easy to prepare. I am allergic to berries, so instead I sliced up some apples and some pears to put on top and it turned out unbelievably great. The texture and flavors all mixed together were awesome.

MCRrocks

posted:2/10/2006

Well, this wasn't that bad, but all I tasted was the cheese, not the apples. I might make this again, if its a rainy day.