Comida Kraft
Recipe Box

Cheesy Asparagus Pizza

Prep Time
Total Time

6 servings

Mozzarella and mild feta put the cheesy into this garlicky, lemon-y asparagus pizza. Refrigerated pizza dough makes the prep work a snap.

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What You Need

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Make It

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  • Heat oven to 425ºF.
  • Combine first 3 ingredients. Spray baking sheet with cooking spray; sprinkle with cornmeal. Unroll pizza dough onto prepared baking sheet; pat into 15x10-inch rectangle. Spread with cheese mixture.
  • Heat dressing in large skillet on medium-high heat. Add asparagus; cook and stir 4 min., adding garlic for the last min. Spoon over cheese mixture on pizza.
  • Bake 12 to 14 min. or until mozzarella is melted and edge of crust is golden brown. Sprinkle with lemon zest just before serving.

Serving Suggestion

Serve with a mixed green salad tossed with your favorite KRAFT Lite Dressing.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 330
Total fat 17g
Saturated fat 6g
Cholesterol 25mg
Sodium 730mg
Carbohydrate 31g
Dietary fiber 2g
Sugars 5g
Protein 13g
% Daily Value
Vitamin A 15 %DV
Vitamin C 4 %DV
Calcium 20 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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