Comida Kraft
Recipe Box

Cheesy Bacon Dip

Cheesy Bacon Dip is rated 4.444444444444445 out of 5 by 9.
Prep Time
10
min.
Total Time
45
min.
Servings

24 servings, 2 Tbsp. each

Studded with bacon bits, this cheesy dip is perfect for a party. In fact, you may even want to make it—and then plan a party around it!

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What You Need

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Make It

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  • Preheat oven to 350°F. Mix all ingredients in large bowl.
  • Spread into 9-inch pie plate.
  • Bake 20 to 25 minutes or until hot and bubbly. Let stand 10 minutes before serving. Serve with crackers.

Note

When slicing green onions, cut both the white and tender green parts.

Great Substitute

Substitute KRAFT Shredded Mozzarella Cheese for the Cheddar cheese.

Servings

  • 24 servings, 2 Tbsp. each

Nutritional Information

Serving Size 24 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 50
Total fat 3.5g
Saturated fat 2g
Cholesterol 15mg
Sodium 190mg
Carbohydrate 1g
Dietary fiber 0g
Sugars 1g
Protein 5g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from I make this dip a lot, and never have any left! I make this dip a lot, and never have any left! i have started to change it up a little as well... added in GRATED sweet onion, very yummy, and I have also made a ranch version of it, using a package of ranch powder ( the kind you make at home) use about a table spoon of it, very yummy!! I wont give out this recipe! Everyone asks me whats in it but I wont give away my secrets ! HAHA
Date published: 2010-01-07
Rated 5 out of 5 by from I really enjoyed the ease of this recipe. I really enjoyed the ease of this recipe. I made it for a last minute idea for a baby shower, and had nothing left!! It was very tasty and a cinch to adjust to a low fat, low cal version.
Date published: 2008-06-14
Rated 4 out of 5 by from I made for a friend's birthday at work and everyone loved it. I made for a friend's birthday at work and everyone loved it. The only difference was that I added garlic, so that is the reason I gave it a 4 instead of a 5.
Date published: 2012-12-04
Rated 4 out of 5 by from Was looking for something to replace artichoke dip. Was looking for something to replace artichoke dip. Was quick and easy to make. Had most ingrediants on hand. Was very good. A big hit with company.
Date published: 2002-02-03
Rated 4 out of 5 by from wonderful, guests loved the ubique taste wonderful, guests loved the ubique taste
Date published: 2002-10-08
Rated 5 out of 5 by from I have made4 it too many times to count I have made4 it too many times to count
Date published: 2009-10-29
Rated 5 out of 5 by from Easy and delicious sounding. Easy and delicious sounding.
Date published: 2002-10-18
Rated 3 out of 5 by from great recipe! great recipe!
Date published: 2002-06-12
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