Cheesy Bacon Frittata - Kraft Recipes Top
Comida Kraft
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Cheesy Bacon Frittata

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Makes 8 servings.

Start the day with a delicious Cheesy Bacon Frittata breakfast entrée! Add flavor to your warm, fluffy bacon frittata with cheddar, tomatoes and onions.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Beat eggs and milk with whisk in medium bowl until well blended. Stir in remaining ingredients.
  • Pour into 9-inch pie plate sprayed with cooking spray.
  • Bake 35 to 40 min. or until center is set and frittata is puffed and golden brown.

Serving Suggestion

Serve with fresh fruit and a whole wheat English muffin to round out the meal.

Food Facts

Since plum or Roma tomatoes have fewer seeds and a firmer texture than regular tomatoes, they work especially well in baked recipes, such as this frittata.


Prepare using your favorite KRAFT Shredded Cheese.


  • Makes 8 servings.

Nutritional Information

Serving Size Makes 8 servings.
Calories 170
Total fat 12g
Saturated fat 5g
Cholesterol 205mg
Sodium 260mg
Carbohydrate 2g
Dietary fiber 0.7642g
Sugars 1g
Protein 12g
% Daily Value
Vitamin A 15 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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