Comida Kraft
Recipe Box

Cheesy BBQ Skillet

(29) 26 Reviews
Prep Time
Total Time

6 servings

Chicken breast strips are simmered with instant rice, black beans and BBQ sauce in this cheesy weeknight-quick skillet dish.

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What You Need

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Make It

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  • Cook and stir chicken in large skillet sprayed with cooking spray on medium-high heat 4 to 5 minutes or until cooked through.
  • Stir in rice, barbecue sauce and water. Bring to boil. Reduce heat to low; cover. Simmer 5 minutes or until liquid is absorbed.
  • Add beans and 1 cup of the cheese; mix lightly. Sprinkle with remaining 1/2 cup cheese; cover. Cook until cheese is melted.


Prepare as directed, substituting 1 lb. ground beef for the chicken.

Variation - Cheesy Vegetarian BBQ Skillet

Prepare as directed, substituting 1 pkg. (10 oz.) frozen whole kernel corn, thawed, for the chicken. Increase black beans to 1 can (15 oz.).


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 400
% Daily Value
Total fat 12g
Saturated fat 6g
Cholesterol 70mg
Sodium 780mg
Carbohydrate 46g
Dietary fiber 3g
Sugars 12g
Protein 27g
Vitamin A 8 %DV
Vitamin C 0 %DV
Calcium 20 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • J-chef |

    This is a very simple dish. I was surprise how good it was. I used boneless chicken thighs in mine but still good

  • marine83dog |

    This was an amazing dish!! I will definetly be making it again. My lil ones even enjoyed this dish. Yummy!!

  • jessicaroush81 |

    This is the best to make if u need a meal fast. I substituted corn instead of the black beans and tossed in a can of mushrooms and it tasted great. I would definitely make this again.