Comida Kraft
Recipe Box

Cheesy Beef-Corn Chip Skillet

/recipes/dinner/easy-ground-beef.aspx *
Prep Time
35
min.
Total Time
35
min.
Servings

6 servings, 1 cup each

Fun, fast and easy to follow, this video how-to for making Cheesy Beef-Corn Chip Skillet is great for new cooks and busy cooks looking for quick recipes.

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Brown meat with onions in large skillet; drain. Stir in water and seasoning mix; cook as directed on package.
  • Top with chips and VELVEETA; cover. Cook on low heat 5 min. or until VELVEETA is melted, stirring frequently.
  • Top with lettuce and tomatoes.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Variation

Save 50 calories and 7 g fat, including 3 g sat fat, per serving by preparing with extra-lean ground beef and 2% Milk VELVEETA.

Special Extra

Top each serving with a dollop of BREAKSTONE'S or KNUDSEN Sour Cream.

Substitute

Prepare using ground turkey.

Servings

  • 6 servings, 1 cup each

Nutritional Information

Serving Size 6 servings, 1 cup each
AMOUNT PER SERVING
Calories 320
Total fat 19g
Saturated fat 7g
Cholesterol 55mg
Sodium 710mg
Carbohydrate 19g
Dietary fiber 2g
Sugars 4g
Protein 19g
% Daily Value
Vitamin A 20 %DV
Vitamin C 15 %DV
Calcium 20 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Cheesy Beef-Corn Chip Skillet is rated 4.076923076923077 out of 5 by 13.
  • 2016-07-30T09:30CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_13
  • loc_en_US, sid_55264, PRD, sort_relevancy
  • clientName_khcrm
Rated 5 out of 5 by from The whole family loved this one! The whole family loved this one! I didn't want soggy corn chips so they went on top after serving and it worked great. It's a simple recipe that's great in a pinch. I have also made it ahead of time and left if for about an hour in the crock pot to keep it warm. Plus, it's very easy for everyone to just go and scoop some out when they're ready to eat.
Date published: 2013-05-06
Rated 4 out of 5 by from Very good! Very good! Even my picky 6 year old chowed down! The only thing I would suggest is adding the corn chips after you let the cheese melt. Also, if there is more then 2 of you eating...I would double the recipe. This was a great weeknight recipe for our crazy busy schedule. Will definitely be adding this to our favorites.
Date published: 2013-09-16
Rated 3 out of 5 by from This recipe was tasty, however, adding the corn chips with cheese on top made the ground beef stick... This recipe was tasty, however, adding the corn chips with cheese on top made the ground beef stick to the pan. The chips were soggy. Next time I make it I'll add the chips after the cheese is melted. Otherwise it was quick and easy!
Date published: 2012-10-30
Rated 5 out of 5 by from Wow this was very easy and tastey. Wow this was very easy and tastey. I added the corn chips after the cheese had melted so they would not get soggy. My kids gobbled it up and they are usually quite picky! I will definately make it again.
Date published: 2012-03-17
Rated 5 out of 5 by from this recipe is really good, though i didnt use velveeta, i just used shredded cheese. this recipe is really good, though i didnt use velveeta, i just used shredded cheese. the only thing that turned out wrong is i didnt make enough lol.
Date published: 2012-10-15
Rated 5 out of 5 by from My whole family loved this! My whole family loved this! I recommend adding the corn chips just before topping with lettuce and tomatoes so they don't get too soggy.
Date published: 2012-05-22
Rated 5 out of 5 by from The whole family loved it! The whole family loved it! Even the picky kids! Next time I would double it for my family of 4 because no one could get enough!
Date published: 2012-05-29
Rated 1 out of 5 by from Very salty- between the corn chips, velveeta & taco seasoning- it was way too salty. Very salty- between the corn chips, velveeta & taco seasoning- it was way too salty. I will not make it again!
Date published: 2012-04-17
  • 2016-07-30T09:30CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_13
  • loc_en_US, sid_55264, PRD, sort_relevancy
  • clientName_khcrm

K:3477 v0:55264

>