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Main dishes

Cheesy Beef Tostadas

Cheesy Beef Tostadas recipe
photo by:kraft
Spicy beef. Shredded cheese. Hearty beans. Fresh lettuce and tomato and a dollop of sour cream atop a crispy tortilla. Can a recipe this tasty be better-for-you? Oh yes, it...read more
time
prep:
10 min
total:
25 min
servings
total:
4 servings
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What You Need

4
 flour tortillas (6 inch)
2
tsp.  chili powder, divided
1/2
lb.  extra-lean ground beef
1
can  (15 oz.) no-salt-added black beans, rinsed
1/2
cup  TACO BELL® Thick & Chunky Salsa
3/4
cup  KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese, divided
1/2
cup   shredded romaine lettuce
1
large  tomato, chopped
1/4
cup  BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream

Make It

HEAT oven to 400ºF.

PLACE tortillas in single layer on baking sheet; spray with cooking spray. Sprinkle evenly with 1 tsp. chili powder. Bake 7 to 8 min. or until crisp.

MEANWHILE, brown meat in large skillet. Add beans, salsa and remaining chili powder; cook 4 min. or until heated through, stirring occasionally. Remove from heat. Stir in half the cheese.

SPREAD meat mixture onto tortillas; top with remaining cheese, lettuce, tomatoes and sour cream.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Note
Using extra-lean ground beef eliminates the draining step of the cooked meat.
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