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Batter can be prepared ahead of time. Freeze in airtight container up to 2 months. Thaw in refrigerator before pouring into prepared pan and baking as directed.
Prepare using your favorite non-alcoholic beer.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.