Main dishes

Cheesy Broccoli Bake

photo by:

kraft

My whole family absolutely loved this. My picky 6 year old finally quit after thirds which says a lot.

posted by

sglilly

on 2/2/2012

time

prep:

10 min

total:

35 min

servings

total:

6 servings, 1 cup each

What You Need

4-3/4

cups water, divided

bunch broccoli, cut into florets (about 4 cups)

pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken

1/2

lb. (8 oz.) VELVEETA®, cut into 1/2-inch cubes

Tbsp. OSCAR MAYER Real Bacon Bits

HEAT oven to 400°F.

BRING 4 cups water to boil in large saucepan on medium-high heat. Add broccoli; cook 3 min. or until broccoli is crisp-tender. Drain.

COMBINE broccoli, remaining water and all remaining ingredients in 8-inch square baking dish; cover.

BAKE 20 to 25 min. or until heated through.

Substitute

Substitute 1 cup KRAFT Shredded Cheddar Cheese for the VELVEETA.

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