Cheesy Chayote Bake

5
(1) 0 Reviews
Prep Time
15
min.
Total Time
30
min.
Servings

6 servings, 1 cup each

STOVE TOP provides both the bread and seasoning for this cheesy casserole.

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What You Need

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Make It

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  • Preheat oven to 400ºF. Prepare stuffing as directed on package; set aside.
  • Spread chayotes into 13x9-inch baking dish; sprinkle with cheese. Top with stuffing.
  • Bake 15 min. or until heated through.

Serving Suggestion

Serve this sensational side with 3 oz. of grilled lean meat, fish or poultry.

Take Along

Cover and store any leftovers in the refrigerator before taking them to work the next day for lunch. Enjoy either reheated or cold.

Substitute

Substitute KRAFT Shredded Cheddar Cheese for KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese.

Servings

  • 6 servings, 1 cup each

Nutritional Information

Serving Size 6 servings, 1 cup each
AMOUNT PER SERVING
Calories 260
% Daily Value
Total fat 13g
Saturated fat 5g
Cholesterol 20mg
Sodium 730mg
Carbohydrate 26g
Dietary fiber 3g
Sugars 5g
Protein 11g
   
Vitamin A 10 %DV
Vitamin C 6 %DV
Calcium 25 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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  • frankperkins |

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