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Cheesy Cheddar "Lasagna"

Cheesy Cheddar "Lasagna" recipe
photo by:kraft
I've made it several times. I love using rotini pasta. : ). My oldest daugter (4) says its her favorite-ist. lol.
posted by
courtneyalmon
on 9/24/2011
time
prep:
25 min
total:
40 min
servings
total:
4 servings
Magazine Acquisition

What You Need

1
pkg.  (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner
1
lb.  ground beef
1
jar  (14 oz.) spaghetti sauce
1/2
cup  KRAFT Shredded Mozzarella Cheese
1
Tbsp.  KRAFT Grated Parmesan Cheese

Make It

HEAT oven to 375°F.

PREPARE Dinner as directed on package. Meanwhile, brown meat in large skillet; drain. Stir in spaghetti sauce.

LAYER half each of the meat mixture and Dinner in 1-1/2-qt. casserole. Repeat layers. Top with mozzarella.

BAKE 15 min. or until heated through. Sprinkle with Parmesan.

Kraft Kitchens Tips

Healthy Living
Save 80 calories and 13 g of fat, including 4 g of saturated fat, per serving by preparing with lean ground beef, KRAFT Deluxe Macaroni & Cheese Dinner Made with 2% Milk Cheese and KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese.
Serving Suggestion
Serve with a mixed green salad for added color and texture.
Substitute
Prepare using KRAFT Shredded Cheddar Cheese.
K:43528v13:120018
RecipeDetail
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