Cheesy Cheddar "Lasagna" - Kraft Recipes Top
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Cheesy Cheddar "Lasagna"

Prep Time
Total Time

4 servings

What You Need

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Make It

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  • Heat oven to 375°F.
  • Prepare Dinner as directed on package. While Macaroni is cooking, brown meat in large skillet; drain. Stir in pasta sauce.
  • Layer half each of the meat mixture and Dinner in 1-1/2-qt. casserole sprayed with cooking spray. Repeat layers. Top with mozzarella.
  • Bake 15 min. or until heated through. Sprinkle with Parmesan.

Special Equipment Needed

Healthy Living

Check out our Healthy Living recipe Sharp Cheddar "Lasagna" Made Over.

Healthy Living

Save 70 calories and 14g of fat, including 3g of saturated fat, per serving by preparing with extra-lean ground beef, KRAFT Deluxe Macaroni & Cheese Dinner Made With 2% Milk Cheese and KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese.

Serving Suggestion

For added color and texture, serve with a mixed green salad.


Prepare using KRAFT Shredded Cheddar Cheese.

Special Extra

Cook 1 small chopped onion along with the meat.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 610
Total fat 29g
Saturated fat 10g
Cholesterol 95mg
Sodium 1560mg
Carbohydrate 51g
Dietary fiber 3g
Sugars 10g
Protein 37g
% Daily Value
Vitamin A 35 %DV
Vitamin C 2 %DV
Calcium 25 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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