Cheesy Cheeseburger Mac

4.2
(133) 99 Reviews
Prep Time
30
min.
Total Time
30
min.
Servings

4 servings, 1-1/2 cups each

Give 'em two of their favorites—mac and cheese and cheeseburgers with the works—all in one 30-minute dish.

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What You Need

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Make It

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  • Brown meat in large skillet; drain.
  • Add water, milk and ketchup; mix well. Bring to boil. Stir in Shell Macaroni; return to boil. Cover; simmer on medium-low heat 10 min. or until macaroni is tender.
  • Stir in Cheese Sauce, tomatoes and onions; cook until heated through, stirring occasionally.

Serving Suggestion

Serve with a crisp mixed green salad tossed with your favorite KRAFT Dressing.

Substitute

Prepare using your favorite lean cut of ground beef, such as ground round or ground sirloin.

Substitute

Substitute 2 cups frozen BOCA Ground Crumbles for the browned ground beef.

Servings

  • 4 servings, 1-1/2 cups each

Nutritional Information

Serving Size 4 servings, 1-1/2 cups each
AMOUNT PER SERVING
Calories 530
% Daily Value
Total fat 23g
Saturated fat 8g
Cholesterol 85mg
Sodium 940mg
Carbohydrate 47g
Dietary fiber 2g
Sugars 9g
Protein 32g
   
Vitamin A 15 %DV
Vitamin C 8 %DV
Calcium 20 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • scarlettvale |

    Two things: 1) I read every user review before I made this, and 2) my 5 star rating is for the recipe as I prepared it, not as written. Taking others' suggestions, I subbed a can of Rotel for the tomato, did not use the ketchup or green onions, seasoned the beef with a little garlic and onion powders, and added a can of cheese soup. FABULOUS! So much better than any Hamburger Helper. I am not proud to say I ate the entire thing myself. I will absolutely make this again, MY way.

  • jorge1953 |

  • Elizabeth771108 |

    I also left the green onion out and cooked half of a dice yellow onion with the ground beef.

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