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Cheesy Cheeseburger Mac

Cheesy Cheeseburger Mac recipe
photo by:
kraft
My husband loved and my 3 yr old ate some too!!!
posted by
Charityann1223
on 6/10/2011
time
prep:
10 min
total:
30 min
servings
total:
4 servings, 1-1/2 cups each

What You Need

1
lb. ground beef
1-1/4
cups water
3/4
cup milk
1/3
cup ketchup
1
pkg. (12 oz.) VELVEETA Shells & Cheese Dinner
1
large tomato, chopped
2
 green onions, sliced

Make It

BROWN meat in large skillet; drain.

ADD water, milk and ketchup; mix well. Bring to boil. Stir in Shell Macaroni; return to boil. Cover; simmer on medium-low heat 10 min. or until macaroni is tender.

STIR in Cheese Sauce, tomatoes and onions; cook until heated through, stirring occasionally.

Kraft Kitchens Tips

Serving Suggestion
Serve with a crisp mixed green salad tossed with your favorite KRAFT Dressing.
Substitute
Prepare using your favorite lean cut of ground beef, such as ground round or ground sirloin.
Substitute
Substitute 2 cups frozen BOCA Ground Crumbles for the browned ground beef.
K:3851 v0:53417
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