Comida Kraft
Recipe Box

Cheesy Cheeseburger Mac

Prep Time
30
min.
Total Time
30
min.
Servings

4 servings, 1-1/2 cups each

Give 'em two of their favorites—mac and cheese and cheeseburgers with the works—all in one 30-minute dish.

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What You Need

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Make It

Tap or click steps to mark as complete

  • Brown meat in large skillet; drain.
  • Add water, milk and ketchup; mix well. Bring to boil. Stir in Shell Macaroni; return to boil. Cover; simmer on medium-low heat 10 min. or until macaroni is tender.
  • Stir in Cheese Sauce, tomatoes and onions; cook until heated through, stirring occasionally.

Serving Suggestion

Serve with a crisp mixed green salad tossed with your favorite KRAFT Dressing.

Substitute

Prepare using your favorite lean cut of ground beef, such as ground round or ground sirloin.

Substitute

Substitute 2 cups frozen BOCA Ground Crumbles for the browned ground beef.

Servings

  • 4 servings, 1-1/2 cups each

Nutritional Information

Serving Size 4 servings, 1-1/2 cups each
AMOUNT PER SERVING
Calories 530
Total fat 23g
Saturated fat 8g
Cholesterol 85mg
Sodium 940mg
Carbohydrate 47g
Dietary fiber 2g
Sugars 9g
Protein 32g
% Daily Value
Vitamin A 15 %DV
Vitamin C 8 %DV
Calcium 20 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Cheesy Cheeseburger Mac is rated 3.5 out of 5 by 6.
  • 2016-07-28T10:11CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_1, tr_5
  • loc_en_US, sid_53417, PRD, sort_relevancy
  • clientName_khcrm
Rated 5 out of 5 by from Two things: 1) I read every user review before I made this, and 2) my 5 star rating is for the... Two things: 1) I read every user review before I made this, and 2) my 5 star rating is for the recipe as I prepared it, not as written. Taking others' suggestions, I subbed a can of Rotel for the tomato, did not use the ketchup or green onions, seasoned the beef with a little garlic and onion powders, and added a can of cheese soup. FABULOUS! So much better than any Hamburger Helper. I am not proud to say I ate the entire thing myself. I will absolutely make this again, MY way.
Date published: 2012-12-20
Rated 5 out of 5 by from Have made a version of this for years by browning the meat with chopped onions & seasoning it with... Have made a version of this for years by browning the meat with chopped onions & seasoning it with Mrs. Dash or garlic powder, salt & pepper. One of my husband's favorites when he was single. Will have to try it with tomatoes or maybe salsa.
Date published: 2012-12-01
Rated 3 out of 5 by from I do this with rotel and then add a can of cheese soup to make it creamier. I do this with rotel and then add a can of cheese soup to make it creamier. It's a big hit with the older kids, have to tone it down (spicy) for the younger ones. I like the cheese soup cause leftovers seem to reheat better with it added.
Date published: 2013-02-21
Rated 4 out of 5 by from I also left the green onion out and cooked half of a dice yellow onion with the ground beef. I also left the green onion out and cooked half of a dice yellow onion with the ground beef.
Date published: 2014-01-29
Rated 1 out of 5 by from This was horrible! This was horrible! My husband who eats anything threw it out after 2 bites. Gross!
Date published: 2013-02-28
  • 2016-07-28T10:11CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_1, tr_5
  • loc_en_US, sid_53417, PRD, sort_relevancy
  • clientName_khcrm

K:3851 v0:53417

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