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8 servings, about 1 cup each
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Prepare using rigatoni pasta or mostaccioli.
This easy-to-make classic Italian recipe makes a great main dish to serve during the week.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.