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4 servings, 1-1/4 cups each
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Freeze the leftover canned tomato paste, then add it to your favorite chili or stew recipe.
Enjoy this delicious low-calorie meal any night of the week. Not only is the cheese a good source of calcium, but the peppers and tomatoes also team up to provide a good source of vitamin C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.