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Substitute 1 can (15 oz.) black beans, rinsed, for kidney beans.
To make 2 meals out of 1, double recipe. Divide chili in half. Store unused portion for up to 3 days, covered, in refrigerator. To freeze, wrap securely and freeze for up to 4 months. To thaw, place container in refrigerator overnight or microwave on Defrost setting. When ready to use, warm chili in saucepan on low heat. Serve over hot cooked rice or pasta.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.