Cheesy Chicken Italiano - Kraft Recipes Top
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Cheesy Chicken Italiano

Prep Time
Total Time

Makes 4 servings.

Ready-made spaghetti sauce and melted VELVEETA give this 20-minute chicken and pasta dish its saucy appeal.

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What You Need

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Make It

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  • Cook pasta as directed on package.
  • Meanwhile, heat large skillet sprayed with cooking spray on medium-high heat. Add chicken; cook 2 min. on each side. Add sauce; cover. Simmer on low heat 10 min. or until chicken is done (165ºF). Add VELVEETA; cook and stir until melted.
  • Drain pasta; top with chicken and sauce.

Special Equipment Needed


Prepare using chunky pasta sauce.

Perfect Pasta

For perfect pasta that's cooked just right, test it often near the end of the cooking time suggested on the package. The perfect pasta is done when it's tender, but still slightly firm as you bite into it. To keep the pasta from cooking any further, immediately drain it in a colander.


  • Makes 4 servings.

Nutritional Information

Serving Size Makes 4 servings.
Calories 520
Total fat 14g
Saturated fat 7g
Cholesterol 100mg
Sodium 1100mg
Carbohydrate 55g
Dietary fiber 3g
Sugars 11g
Protein 40g
% Daily Value
Vitamin A 25 %DV
Vitamin C 10 %DV
Calcium 30 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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