Cheesy Chicken Melts - Kraft Recipes Top

Cheesy Chicken Melts

Prep Time
Total Time

4 servings

Grab some chicken breasts and whip up this deliciously easy and cheesy chicken melt. Coating mix and lettuce add a little crunch to these tasty sandwiches.

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What You Need

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Make It

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  • Heat oven to 400°F.
  • Cut each chicken breast lengthwise in half to make 2 thin cutlets; coat with coating mix as directed on package. Place in foil-lined pan.
  • Bake 15 min. or until done (165ºF).
  • Spread rolls with mayo; fill with lettuce, chicken and Singles.

Special Equipment Needed

Serving Suggestion

Round out the meal with fresh-cut veggies and KRAFT Classic Ranch Dressing for dipping.


Substitute 4 chicken cutlets (1 lb.) for the 2 large chicken breasts.

Serving Suggestion

Serve with a green salad tossed with your favorite KRAFT Dressing.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 490
Total fat 16g
Saturated fat 5g
Cholesterol 90mg
Sodium 1180mg
Carbohydrate 48g
Dietary fiber 2g
Sugars 3g
Protein 36g
% Daily Value
Vitamin A 15 %DV
Vitamin C 0 %DV
Calcium 35 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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