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Serve with your favorite fresh fruit.
Use a visual test to ensure boneless chicken breasts are thoroughly cooked. Cut small slit in thickest part of chicken piece. If meat is totally white with no pink color, it is safe to eat.
Seal chicken in freezer-safe resealable plastic bag. Uncooked chicken can be kept frozen for up to 6 months; cooked chicken for up to 3 months.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.