Serve with your favorite fresh fruit.
Keeping it Safe
Use a visual test to ensure boneless chicken breasts are thoroughly cooked. Cut small slit in thickest part of chicken piece. If meat is totally white with no pink color, it is safe to eat.
Seal chicken in freezer-safe resealable plastic bag. Uncooked chicken can be kept frozen for up to 6 months; cooked chicken for up to 3 months.