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Main dishes

Cheesy Chicken Simmer

Cheesy Chicken Simmer recipe
photo by:kraft
This easy, weeknight-quick skillet-simmer stars tender chicken breasts served with cheesy broccoli florets on a bed of hot long-grain rice.
time
prep:
20 min
total:
20 min
servings
total:
4 servings
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What You Need

2
tsp.  oil
4
small  boneless skinless chicken breasts (1 lb.)
2
cups  frozen broccoli florets, thawed
1
can  (10-3/4 oz.) condensed cream of chicken soup
1/4
lb.  (4 oz.) VELVEETA®, cut into 1/2-inch cubes
2
cups  hot cooked long-grain white rice

Make It

HEAT oil in large nonstick skillet on medium-high heat. Add chicken; cook 6 to 7 min. on each side or until done (165ºF). Remove chicken from skillet; cover to keep warm.

ADD broccoli, soup and VELVEETA to skillet; mix well. Cook on medium heat 7 min. or until VELVEETA is melted and sauce is heated through, stirring frequently.

SERVE chicken and broccoli mixture over rice.

Kraft Kitchens Tips

Variation
Prepare using your favorite cream soup and frozen vegetable combination, such as mushroom soup and peas.
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