Cheesy Chili-Cornbread Muffins Recipe - Kraft Recipes Top
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Cheesy Chili-Cornbread Muffins Recipe

Prep Time
10
min.
Total Time
28
min.
Servings

8 servings

Discover a new take on cornbread, our Cheesy Chili-Cornbread Muffins Recipe. This cornbread muffins recipe is simple to make thanks to corn muffin mix.

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What You Need

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Make It

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  • Heat oven to 400°F.
  • Mix muffin mix, milk and egg just until blended. Stir in chiles and 2% Milk Singles.
  • Spoon into 8 greased or paper-lined muffin cups.
  • Bake 16 to 18 min. or until golden brown. Serve warm.

Serving Suggestion

Serve with a steaming pot of chili and a tossed green salad topped with your favorite KRAFT Dressing, such as CATALINA.

Cheesy Chili Cornbread Squares

Prepare batter as directed, using KRAFT 2% Milk Sharp Cheddar Singles. Pour into greased 8-inch square pan. Bake at 400°F for 20 to 25 min. or until golden brown. Cut into squares.

Nutrition Bonus

Feel good about serving these low-fat muffins to your friends and family. As a bonus, the green chiles are a good source of vitamin C.

Servings

  • 8 servings

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1-1/2 Carb Choice

Diet Exchange

  • 1-1/2 Starch
  • 1 Fat

Nutrition Bonus

Feel good about serving these muffins to your friends and family. As a bonus, the green chiles are a good source of vitamin C.

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 140
Total fat 3g
Saturated fat 1g
Cholesterol 30mg
Sodium 460mg
Carbohydrate 24g
Sugars 7g
Protein 5g
% Daily Value
Vitamin A 6 %DV
Vitamin C 10 %DV
Calcium 8 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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