Substitute milk for the water.
Cuban Chicken & Rice Dinner
Omit chipotle peppers and VELVEETA®. Prepare as directed, cooking 3 minced cloves of garlic in hot oil along with the chicken. Add 1 tsp. dried oregano leaves and 1 drained and chopped jar (5 oz.) stuffed green olives (about 1 cup) along with the bouillon and water.